Foxnut (Makhana) Product Description
Key Features:
- Grade: 5 Plus Suta (5, 6, 7 + Suta)
- Size: 15.75 – 24 mm (Diameter)
- Type: Non-handpicked Makhana
- Quality: Contains 5-10% imperfect makhana (Chipda)
- Texture: Slightly crunchy with a soft interior
- Nutritional Benefits: High in protein, low in fat, rich in antioxidants
- Usage: Ideal for snacking, roasting, and making Indian sweets or curries
- Shelf Life: 6-12 months when stored in a cool, dry place
- Packaging: Available in bulk and consumer-friendly packages
- Non-GMO: Free from additives and preservatives
Foxnuts (Makhana) are a great source of essential nutrients and are gaining popularity as a healthy snack alternative. These Makhana kernels are categorized under the “Suta” grading system based on their diameter. They are rich in protein, low in fat, and make for a crunchy, delicious treat when roasted.
Makhana Size Table
| Makhana Grade | Size Range (mm) |
|---|---|
| 5 Plus Suta | 15.75 – 24 mm |
| 5, 6, 7 + Suta | 15.75 – 24 mm |
Additional Information:
These non-handpicked Makhana kernels also contain around 5-10% imperfect makhanas, also known as Chipda. They are perfect for snacking, adding to sweets, or using in curries. Store them in a cool, dry place to maintain freshness for up to 12 months.
We supply directly from farmers of Vast Cultureland of Mithila, Bihar.
Stages of Makhana from Farming -> Cultivation -> Market
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